A Blended Whisky that is made following an artisanal process and using a magnificent combination ofwhikys from the Miyagi and Nagano prefectures. These spirits are later mixed and aged for 4 years inAmerican oak casks in the village of Kiyokawa, a name meaning “pure river”, which is located betweeneast Tokyo and the impressive area around Mount Tanzawa to the west.

The result of this process is a Blended Whisky with a great balance and fine velvet textures, includingspicy notes with sweet nuances, surrounded and represented by a resplendent golden-amber colour.

‍